When:
March 24, 2019 @ 2:00 pm – 5:00 pm
2019-03-24T14:00:00-04:00
2019-03-24T17:00:00-04:00

Sunday, March 24

Fermented Food Make-n-Take Workshop:   2:00 – 5:00 pm

This food class is gaining huge recognition as disease-reversing and radiant-health-promoting food and drink.   Gain knowledge about AND make the foods and drinks to take home with you to ferment on your own counter! Held in a private home. $45   RSVP Required: (239) 277-1399.   LotusBlossomClinic.com